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1830 Chardonnay (2019)

A beautiful Tasmanian cool climate Chardonnay, Bangor's 1830 displays a wonderful balance of grapefruit, fig, lemon and spiced apple characters, with lovely natural acidity and creamy almond notes from the delicate use of French oak.  Chardonnay is a classic food wine, pairing beautifully with seafood, white meats and soft cheeses.

 

Small batch, only 150 cases made.


Silver Medal James Halliday

Tasting notes

Fruity
Grapefruit, Fig, Lemon, Spiced Apple, Almond
Medium Body
Cellar 8 Years
Balanced oak
Matt and Vanessa

A Note from Us

2019 was a moderate year in the vineyard with the perfect slow growing conditions for great flavour development. Bangor Chardonnay is a stunning food wine that is perfect for your next special occasion with family and friends. - Matt & Vanessa

The 1830 Story

This wine in named in honour of John Dunbabin, who lived as a tenant farmer in the Bangor region of Wales. At the age of 23 he was transported to Van Diemen's Land as a convict, arriving in Hobart Town in December 1830. Through hard work and determination he earned his freedom and bought his own land, paving the way for 5 generations of farming legacy here at Bangor.
Bangor Wine - small batch, premium Tasmanian wine, made with minimal intervention, from hand-tended vines.
Postage across Australia

FREE wine shipping for all Wine Club Orders, Australia-wide.
All Bangor wine is posted to you using the Australia Post Wine Delivery Service. All wine postage is tracked and insured. Allow 7-10 business days for delivery.


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