Bangor Lamb & Pinot Dinner, Sat 29th June - SOLD OUT


Enjoy a mouth-watering four-course meal, starting with canapés in our beautiful tasting room. Then, settle in for three seated courses featuring Bangor lamb and Pinot Noir as the stars of the show. To make the evening even more special, enjoy live music from the wonderful Cray Brothers.

Matt and Vanessa will join us to discuss all things Bangor Pinot. We'll also have some back vintages of Captain Spotswood and Abel Tasman Pinot Noir for comparison with the current vintages. Whether you're a Pinot fanatic or a lamb lover, this is the perfect opportunity to learn more about our vineyard and enjoy delicious food and wine.

Event Details:

  • Date: Saturday, 29th June, 6pm
  • Price: Four-course meal, $95 per person
  • Format: Long table dinner
  • Drinks: Available for purchase on the night
  • Transport: Return bus from Hobart ($40 per person, departs Hobart at 5pm, departs Bangor at 9:40pm)
  • Transport Local: If there is enough interest we'll put a local bus on (Dunalley, Bream Creek, Kellevie, Dodges Ferry & other areas if needed) - leave a note at checkout and we'll let you know if there's enough interest.
  • Self contained vans can park for the night


Gather your friends and join us for a night of great conversation, wonderful food, and exceptional wine!

Return bus from Hobart departs The Hotel Grand Chancellor 5pm. Departs Bangor 9:40pm. $40pp return.

See the menu in the images attached or CLICK HERE.


 There is a return bus leaving at 5pm from the Hotel Grand Chancellor Hobart, and departing Bangor at 9:40pm. Please book tickets for the bus now with your dinner ticket, or separately here.

**Please leave a note at checkout or contact us if you have any dietary requirements. Email: