Fermented and gently aged on lees for 12 months in large format old French oak barrels, this is a standout wine displaying elegant, bright, full fruit character, balanced perfectly with a hint of spice and a creamy texture.
This is a limited edition barrel release crafted to delight. Made with minimal intervention and naturally fermented, this barrel aged Gris is perfect on its own, or enjoyed with seafood, pasta, artisan cheese and fresh summer salads.
“Pinot Gris loves Bangor. We're one of the coolest and slowest ripening vineyards in Tasmania, allowing Gris to develop rich flavours as it develops. Bangor Pinot Gris is known for its generous flavours and luscious silkiness in the mouth. ” - Matt & Vanessa
The Jimmy's Hill Story
Towering over the vineyard, Jimmy's Hill is the highest point on Bangor. With breathtaking 360 degree views from the top, it was the site of a semaphore station in the 1800's. Operated by the hardy convict Jimmy, the station was used to help to deliver messages around the colony.
Bangor Wine - small batch, premium Tasmanian wine, made with minimal intervention, from hand-tended vines.
FREE wine shipping for all Wine Club Orders, Australia-wide. All Bangor wine is posted to you using the Australia Post Wine Delivery Service. All wine postage is tracked and insured. Allow 7-10 business days for delivery.