Jimmy's Hill Pinot Gris (2024) - New Release
$40.00
Aromas of pear and honey translate to the palate with elements of white nectarine and spice, finishing with a nectarine pip character. Deliciously crisp and clean on the finish.
Jimmy's Hill Pinot Gris was made with minimal intervention to showcase the fruit flavours of this aromatic grape variety, and is best enjoyed young and fruity, pairing beautifully with a wide range of fish and shellfish, white meats, cheeses and salads.
- Alcohol 13.5%
Top Gold, Trophy for Best Pinot Gris, Australian Cool Climate Wine Show, 2024
Tasting Notes
Apple, Pear, Nectarine, Honey, Delicate Spice
Light Bodied
Cellar 3 Years
A Note From Us
“Pinot Gris loves Bangor. We're one of the coolest and slowest ripening vineyards in Tasmania, allowing Gris to develop rich flavours as it develops. Bangor Pinot Gris is known for its generous flavours and luscious silkiness in the mouth. 2024 was a warm and dry season with intense flavour development, particularly noticeable in this vintage of Pinot Gris.” - Matt & Vanessa
The Jimmy's Hill Story
Towering over the vineyard, Jimmy's Hill is the highest point on Bangor. With breathtaking 360 degree views from the top, it was the site of a semaphore station in the 1800's. Operated by the hardy convict Jimmy, the station was used to help to deliver messages around the colony.
Bangor Wine - small batch, premium Tasmanian wine, made with minimal intervention, from hand-tended vines.
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