Lagoon Bay Riesling (2024)

$42.00
 
$42.00

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The 2024 Lagoon Bay Riesling displays lovely balance and delicacy, with delightful lemon-lime zest characters on the nose, and attractive floral, citrus, and stone fruit notes that carry through to the palate.

The clean finish and delicate fruit make for a perfect food wine. Try it with fresh Tasmanian oysters, any white meat dish, or a plate of cheese.

Small batch, only 330 cases made.

  • Alcohol 12.0%
  • ph 12.5
Silver Medal, 93 Points, Canberra International Riesling Challenge, 2024

Tasting Notes

Illustration of grapes
Lemon, Lime, Floral, Stone Fruit
Illustration of a wine bottle
Light Body
Illustration of wine bottles
Cellar 3-8 years
Matt and Vanessa

A Note From Us

“2024 was a mild with a long slow growing season that has produced stunning Riesling flavours. Enjoy this versatile wine with a wide range of food year round.” - Matt & Vanessa

The Lagoon Bay Story

Bangor has a long farming history dating back to the 1830's when cattle were run at Lagoon Bay to supply the penal settlement of Port Arthur. Today Bangor is a 6,200 hectare working farm, managed for its natural and cultural heritage.
Bangor Wine - small batch, premium Tasmanian wine, made with minimal intervention, from hand-tended vines.

Shipping

FREE wine shipping for all Wine Club Orders, Australia-wide.

FREE Pickup from Bangor Vineyard Shed, 20 Blackman Bay Road, Dunalley, Tasmania.

It is important to us that your wine arrives to you safely. All Bangor wine is posted to you using the Australia Post Wine Delivery Service, and everything is tracked and insured. Wine is heavy - we subsidise postage for all orders, with FREE postage for Wine Club Members. Please allow 7-10 business days for delivery. If you need your wine quickly for a special occasion please let us know by calling (03) 62 535 558, or emailing us: info@bangorshed.com.au.

Caring for the environment everyday

Bangor is a 6,000 hectare property farmed and cared for by Matt & Vanessa Dunbabin's family since 1890. With over 5,000 hectares of native forests and wetlands, 35 kilometers of coastline and 2,000 hectares of private nature conservation reserves, and many endangered species including Tassie Devils and Swift Parrots, caring for the environment is a way of life at Bangor.

Bangor is carbon positive. We store significantly more carbon every year than we emit, 1,500 tonnes more!  When you choose Bangor wine, you're supporting the environment and our conservation work. Thank you!