The Bangor winter feast is back in 2021! Join us for an evening of mouthwatering country food, fine wine and live music at our long-table winter feast dinner.
There will be fire pits, live music from MT Blues, fire-cooked Bangor lamb, Bangor wines, mouthwatering food, Bangor mulled wine, and lots of fun.
The new Bangor 2018 Reserve Pinot Noir will be available on the night.
Four course long table dinner. See the menu in the images attached or CLICK HERE.
Drinks available for purchase on the night.
6pm for 6:30pm, Saturday 24th July, 2021
There is a return bus leaving at 5pm from the Hotel Grand Chancellor Hobart, and departing Bangor at 10:30pm.