This weekend, 2 & 3 March, Bangor's vineyard will open their doors to the public for wine tastings, tours, and sales. Supported by The Mercury, the official guide will be published in The Sunday Tasmanian on 24 February 2019.
Join us Saturday 2nd & Sunday 3rd March to celebrate Open Vineyards Weekend. Lots of great wine-tasting activities for you to enjoy:
**Bookings recommended for lunch. To book your table call us on (03) 62 535 558.
We are open (10am – 5pm) over Easter (only closed Good Friday). So join us and celebrate country vineyard style with great food, wine and chocolate!
Easter Egg Hunt in the Vines - bring the whole family and join us for an Easter Egg hunt in the vines, 2pm Easter Sunday (Sun 21st April).