Bangor Reserve Pinot Noir (2024)

$110.00
 
$110.00

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A unique wine made from select barrels, hand-picked from the standout 2024 vintage at Bangor, this Reserve Pinot Noir shows depth and character.

Mid-ruby in the glass, it opens with inviting aromas of wild strawberry, red and dark cherry, and raspberry, layered with subtle savoury spice. The palate is vibrant and expressive, with red cherry, raspberry and plum supported by fine, silky tannins from careful ageing in French oak.

Elegant yet generous, this is a wine to savour with friends and family. Enjoy with lamb, venison or duck. This wine will age gracefully with careful cellaring (8-10yrs+).

Boutique reserve - 100 cases made

"Bangor's icon pinot noir is predominantly clone D5V12, matured for 12 months in new or nearly new 225L French oak. Mid-ruby with inviting aromas of wild strawberry, red and dark cherry and raspberry fruits, hints of exotic spice, pomegranate, poached rhubarb, dried meats, leaf litter, crushed flowering herbs, dried citrus rind and almond blossom. It's packed with pure strawberry and red berry fruits, spice is plentiful, and the wine's flow is supple and slender. A nice tang of sour-cherry acidity at the end." - Dave Brooks, Halliday

  • Country AU
  • Region Tasmania
95 Points Halliday

Tasting Notes

Illustration of grapes
Strawberry, Raspberry, Cherry
Savoury spice notes
Illustration of a wine bottle
Medium
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8-10 years
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Mixture of new and old oak.
Matt and Vanessa

A Note From Us

“2024 was a warmer and drier season, producing big red fruit flavours, balanced beautifully with mouthwatering acidity. Enjoy this delightfully complex wine that will continue to reward for years to come.” - Matt & Vanessa

The Bangor Story

Bangor is a 6,200 hectare property farmed since the 1830’s for supplying beef to the Port Arthur Settlement, and cared for by the Dunbabin family since the 1890’s. With over 5,100 hectares of native forests and wetlands, 35 kilometers of coastline and 2,100 hectares of private nature conservation reserve, caring for the environment is a way of life at Bangor.

Bangor Wine - small batch, premium Tasmanian wine, made with minimal intervention, from hand-tended vines.

Shipping

DISCOUNTED SHIPPING AUSTRALIA-WIDE.

FREE wine shipping for all Wine Club Orders, Australia-wide.

FREE Pickup from Bangor Vineyard Shed, 20 Blackman Bay Road, Dunalley, Tasmania.

It is important to us that your wine arrives to you safely. All Bangor wine is posted to you using the Australia Post Wine Delivery Service, and everything is tracked and insured. Wine is heavy - we subsidise postage for all orders, with FREE postage for Wine Club Members. Please allow 7-10 business days for delivery. If you need your wine quickly for a special occasion please let us know by calling (03) 62 535 558, or emailing us: info@bangorshed.com.au.

Caring for the environment everyday

Bangor is a 6,000 hectare property farmed and cared for by Matt & Vanessa Dunbabin's family since 1890. With over 5,000 hectares of native forests and wetlands, 35 kilometers of coastline and 2,000 hectares of private nature conservation reserves, and many endangered species including Tassie Devils and Swift Parrots, caring for the environment is a way of life at Bangor.

Bangor is carbon positive. We store significantly more carbon every year than we emit, 1,500 tonnes more!  When you choose Bangor wine, you're supporting the environment and our conservation work. Thank you!

Why Choose Bangor Wine?

  • Award-winning cool-climate Tasmanian wines
  • Family-owned vineyard on a 6,000-hectare coastal farm and nature reserve
  • Sustainably grown & crafted with care
  • Cellar-door exclusive wines available online
  • Fast, reliable Australia-wide delivery
  • Beautiful gift-ready options with personal messages
  • Friendly local support from our vineyard team