Christmas Wreath Workshop | Sat Dec 12

$175.00
 
Workshop Time
$175.00
 

Workshop details

Date: Saturday 12 December 2026

Times: 11am–1pm or 1:30pm–3:30pm

Location: Bangor Vineyard Shed, Private Wine Room

Price: $175 per person, including all materials, sparkling wine and morning/afternoon tea.

Book Lunch at Bangor

Places are limited, so gather your friends and book your festive afternoon of flowers, bubbles and creativity!

 

Get into the festive spirit with a beautiful Christmas wreath-making workshop at Bangor Vineyard Shed, hosted by Emma from Em's Bees & Blooms.

Join us in Bangor's cosy Private Wine Room for a relaxed and creative two-hour workshop, where you'll make your very own Christmas wreath using a gorgeous selection of fresh and dried seasonal flowers, foliage, seed heads and everlasting botanicals.

Emma will guide you step-by-step through creating a unique wreath to take home and enjoy throughout the festive season. Whether your style is traditional, rustic or modern, you'll have plenty of opportunity to add your own personal touch. No experience is necessary – just bring your Christmas spirit!

Enjoy a glass of Bangor Vintage Sparkling on arrival, along with a delicious morning or afternoon tea as you create.

The perfect way to catch up with friends before Christmas!

What's included

  • Two-hour guided wreath-making workshop with Emma from Em's Bees & Blooms

  • All flowers, foliage, wreath bases and materials

  • Your beautiful handmade Christmas wreath to take home

  • Glass of Bangor Vintage Sparkling on arrival

  • Morning or afternoon tea selection of food

  • Relaxed, intimate setting in Bangor's Private Wine Room

Make a day of it!

Why not gather some friends and make it a festive day out? Enjoy a delicious lunch in Bangor's restaurant, overlooking the vineyard and beautiful Boomer Bay.

11am workshop: Stay for a leisurely lunch afterwards.

1:30pm workshop: Arrive early and enjoy lunch before getting creative.

Our restaurant showcases fresh Tasmanian produce, perfectly complemented by Bangor's estate-grown wines.

Lunch bookings are recommended and can be made separately HERE.

 

Cancellations - full refund with 7+ days notice, otherwise no refund. You're welcome to transfer your ticket to another person.  If the workshop books out we'll keep a waitlist - if we can transfer your ticket to another person you will be fully refunded.

Bangor Wine - small batch, premium Tasmanian wine, made with minimal intervention, from hand-tended vines.

Shipping

FREE wine shipping for all Wine Club Orders, Australia-wide.

FREE Pickup from Bangor Vineyard Shed, 20 Blackman Bay Road, Dunalley, Tasmania.

It is important to us that your wine arrives to you safely. All Bangor wine is posted to you using the Australia Post Wine Delivery Service, and everything is tracked and insured. Wine is heavy - we subsidise postage for all orders, with FREE postage for Wine Club Members. Please allow 7-10 business days for delivery. If you need your wine quickly for a special occasion please let us know by calling (03) 62 535 558, or emailing us: info@bangorshed.com.au.

Caring for the environment everyday

Bangor is a 6,000 hectare property farmed and cared for by Matt & Vanessa Dunbabin's family since 1890. With over 5,000 hectares of native forests and wetlands, 35 kilometers of coastline and 2,000 hectares of private nature conservation reserves, and many endangered species including Tassie Devils and Swift Parrots, caring for the environment is a way of life at Bangor.

Bangor is carbon positive. We store significantly more carbon every year than we emit, 1,500 tonnes more!  When you choose Bangor wine, you're supporting the environment and our conservation work. Thank you!