Tickets are now on sale for the Bangor Winter Feast Dinner. Join us for a night of mouthwatering country food, fine wine and live music at our long-table winter feast dinner.
This year we have an Italian theme, with a delicious range of oysters, duck, olives, prosciutto, Bangor lamb and focaccia to make for a merry feast. See the menu when you click the 'BOOK NOW' button.
Five course long table dinner and a glass of Vin Brulé (Italian mulled wine), or a Bellini cocktail on arrival. Other drinks for purchase on the night.
6pm for 6:30pm, Saturday 27th July.
There is a return bus leaving at 5pm from the Hotel Grand Chancellor Hobart, and departing Bangor at 10:30pm. Please book tickets for the bus separately.
Ever wondered why wine glasses come in all sorts of shapes and sizes? And what difference does it make to the taste of my wine? Come and taste Bangor wines in a range of different glassware and experience how the size and shape of your glass affects the taste and aroma of your wine.