News
Join us for a wonderful night of Pinot and Lamb at the Bangor 4 course long table dinner, Sat 29th March.
3-5 Nov. Wine producers from across southern Tasmania throw their doors open each year as part of the Spring in the Vines Wine Festival. Enjoy everything that spring has to offer with new release wines and rare back vintages, incredible local produce, and live music.
Indulge in the enchanting flavors of Italy at our Bangor Spring Feast Dinner, Sat 7th October. Savour the season's freshest ingredients, crafted into a four-course Italian feast, with live music from the talented Groove & Slide Trio.
Ever tried tasting wine you can't see? Get ready for a sensory explosion! Challenge yourself to rethink what you know about wine by removing the sense of sight – focusing solely on taste and smell.