News
Join us this Friday evening (4th Oct) for live music @ Bangor. Open until 9:30pm. Full menu available.
Ever wonder what goes on behind the scenes to turn wine grapes into a stunning bottle of Tasmanian wine? Join us at the TMAG Beaker Street Vine to Wine workshop.
Join us for a wonderful evening of live music and great food at Bangor.
The Bangor Winter Feast is on again this year. Join us for a night of mouthwatering country food, fine wine and live music at our long-table winter feast dinner. Saturday 27th July.
We are excited to announce that our fabulous Head Chef Jo Richards is starting Sunday Breakfasts at Bangor! Breakfast menu available every Sunday morning 9am-12noon, starting...