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Indulge in the enchanting flavors of Italy at our Bangor Spring Feast Dinner, Sat 7th October. Savour the season's freshest ingredients, crafted into a four-course Italian feast, with live music from the talented Groove & Slide Trio.
Try the Tasman Gourmet Tasting Trail today - enjoy fresh oysters from Blue Lagoon Oysters, gin from Hellfire Bluff Distillery and wine and food from Bangor Vineyard Shed.
Ever tried tasting wine you can't see? Get ready for a sensory explosion! Challenge yourself to rethink what you know about wine by removing the sense of sight – focusing solely on taste and smell.
Join us for wine, food, games and live music, all January long weekend (26-29th Jan).
Live music with the talented Billy Whitton on Sunday 6th Nov, 1-4pm.